Spiced Lamb Burger Recipe - Bon Appétit
INGREDIENTS
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2½ pounds ground lamb, preferably shoulder
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1 medium onion, very finely chopped
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¾ cup chopped fresh flat-leaf parsley
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1 tablespoon ground coriander
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¾ teaspoon ground cumin
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½ teaspoon ground cinnamon
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2 teaspoons kosher salt
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1½ teaspoon freshly ground black pepper
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¼ cup olive oil, plus more for grilling
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8 thick medium pita breads with pockets
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Nutritional Information
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Calories (kcal) 637 Protein (g) 29 Carbohydrates (g) 35 Dietary Fiber (g) 2 Total Sugars (g) 2 Fat (g) 41 Sodium (mg) 890 Saturated Fat (g) 15
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