Spiced Chickpea “Nuts”

Spiced Chickpea “Nuts” was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/fast_and_easy/10_snacks_under_10_minutes/4.aspx" target="_blank">www.lifescript.com.</a>

"When roasted in a hot oven, chickpeas become super crunchy. They’re a great low-fat substitute for nuts when salty cravings hit...."

INGREDIENTS
1 15-ounce can chickpeas, rinsed
1 tablespoon extra-virgin olive oil
2 teaspoons ground cumin
1 teaspoon dried marjoram
1/4 teaspoon ground allspice
1/4 teaspoon salt
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