Spiced Apple Cider Donut Holes | Sally's Baking Addiction
"An easy recipe for apple cider donut holes...."
INGREDIENTS
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1 and 1/4 cups (300ml) apple cider
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2 cups (250g) all-purpose flour (spoon & leveled)
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3/4 teaspoon baking powder
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/4 teaspoon ground cloves
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1/4 teaspoon salt
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1 large egg, room temperature*
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2 Tablespoons (30g) unsalted butter, melted
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1/2 cup (100g) packed light or dark brown sugar
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1/2 cup (100g) granulated sugar
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1/2 cup (120ml) buttermilk, room temperature*
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1 teaspoon pure vanilla extract
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3/4 cup (150g) granulated sugar
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1 teaspoon ground cinnamon
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1/4 cup (1/2 stick or 60g) unsalted butter, melted
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