Spiced apple cake in your Yum Asia rice cooker

Name: Spiced apple cake in your Yum Asia rice cooker
Ingredients: 275 g all purpose flour; 220 g brown sugar; 2 tbsp corn starch; 2 tsp baking powder; ¼ tsp salt; 1.20 tsp ground ginger; 2 tsp mixed spice (made from 1/2 tsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp all spice and 1/4 tsp ground cloves); 120 ml whole milk; 2 eggs at room temperature; 1 tsp vanilla (this is optional); 110 g butter, room temperature plus a little for greasing; 1 apple - very thinly sliced

INGREDIENTS

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275 g all purpose flour

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220 g brown sugar

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2 tbsp corn starch

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2 tsp baking powder

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¼ tsp salt

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1.20 tsp ground ginger

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2 tsp mixed spice (made from 1/2 tsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp all spice and 1/4 tsp ground cloves)

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120 ml whole milk

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2 eggs at room temperature

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1 tsp vanilla (this is optional)

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110 g butter, room temperature plus a little for greasing

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1 apple - very thinly sliced

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