Spiced Apple Cake

Name: Spiced Apple Cake
Ingredients: 2 sticks unsalted butter, melted and cooled slightly, plus more, room temperature, for brushing; 2 cups unbleached all-purpose flour; 2 teaspoons baking powder; 1 1/2 teaspoons kosher salt; 1/2 teaspoon baking soda; 1/2 teaspoon ground allspice; 1/4 teaspoon ground ginger; 3 large eggs, room temperature; 1 1/2 cups sugar; 1 teaspoon pure vanilla extract; 1/2 cup sour cream; 2 Granny Smith apples, peeled and cut crosswise into scant 1/4-inch rounds, seeds removed; 2 tablespoons fresh lemon juice; 1/3 cup apricot jam

"This cake also makes a lovely addition to a breakfast or brunch table. Try it with a dollop of sour cream, or as a sweet counterpoint to bacon and eggs...."

INGREDIENTS

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2 sticks unsalted butter, melted and cooled slightly, plus more, room temperature, for brushing

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2 cups unbleached all-purpose flour

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2 teaspoons baking powder

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1 1/2 teaspoons kosher salt

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1/2 teaspoon baking soda

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1/2 teaspoon ground allspice

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1/4 teaspoon ground ginger

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3 large eggs, room temperature

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1 1/2 cups sugar

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1 teaspoon pure vanilla extract

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1/2 cup sour cream

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2 Granny Smith apples, peeled and cut crosswise into scant 1/4-inch rounds, seeds removed

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2 tablespoons fresh lemon juice

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1/3 cup apricot jam

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