Spice-Tossed Shrimp with Parmesan Grits

Name: Spice-Tossed Shrimp with Parmesan Grits
Ingredients: 4 cups water; 1 cup quick-cooking (not instant) grits; 1/4 – 1/2 tsp. salt; 1 Tbsp. butter or margarine; 1/2 cup grated Parmesan cheese, or use shredded Cheddar cheese; 1 lb. large shrimp, peeled and deveined, or use tempeh for a vegetarian alternative; 1 Tbsp. dried oregano; 1/2 tsp. dried thyme; 1 tsp. salt-free lemon pepper seasoning; 1/2 tsp. chili powder, or use 1/4 tsp. chipotle chili powder; 1/2 tsp. black pepper; 2 Tbsp. extra virgin olive oil

Spice-Tossed Shrimp with Parmesan Grits was pinched from <a href="http://katiecouric.com/features/spice-tossed-shrimp-with-parmesan-grits/" target="_blank">katiecouric.com.</a>

INGREDIENTS

•

4 cups water

•

1 cup quick-cooking (not instant) grits

•

1/4 – 1/2 tsp. salt

•

1 Tbsp. butter or margarine

•

1/2 cup grated Parmesan cheese, or use shredded Cheddar cheese

•

1 lb. large shrimp, peeled and deveined, or use tempeh for a vegetarian alternative

•

1 Tbsp. dried oregano

•

1/2 tsp. dried thyme

•

1 tsp. salt-free lemon pepper seasoning

•

1/2 tsp. chili powder, or use 1/4 tsp. chipotle chili powder

•

1/2 tsp. black pepper

•

2 Tbsp. extra virgin olive oil

Go To Recipe

review

►