Spice Cake with Pumpkin Mascarpone Buttercream
"This Spice Cake with Pumpkin Mascarpone Buttercream is a moist cake full of the best spices, covered in a pumpkin buttercream made with mascarpone cheese!..."
INGREDIENTS
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2 1/2 cups (325g) all purpose flour
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2 1/2 tsp baking powder
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3 tsp ground cinnamon
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1 1/2 tsp ground ginger
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1 1/2 tsp ground nutmeg
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3/4 tsp ground cloves
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3/4 tsp ground allspice
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1/2 tsp salt
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3/4 cup (168g) unsalted butter, room temperature
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1 1/2 cups (338g) light brown sugar
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3 tbsp vegetable oil
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2 tsp vanilla extract
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4 large eggs
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1 1/4 cups (300ml) milk
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1 1/2 cups (336g) unsalted butter, room temperature
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11 cups (1265g) powdered sugar
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8 oz mascarpone cheese, cool but not cold
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1/2 tsp salt
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1/2 tsp ground cinnamon
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1/8 tsp nutmeg
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1/2 tsp vanilla extract
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1/2 cup + 2 tbsp (150g) pumpkin puree
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7 oz Wilton Orange Candy Melts
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4 1/2 tbsp heavy whipping cream
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Wilton Pumpkin Mix Sprinkles
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