Spice Cake from Scratch with Orange Spice Cream Cheese Frosting
"This moist Spice Cake Recipe from scratch with orange Spice Cream Cheese Frosting is so flavorful and delicious!..."
INGREDIENTS
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1 1/2 sticks (170g) unsalted butter, slightly softened
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3 large eggs, room temperature
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1 cup (200g) white sugar
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1 cup (217g) light brown sugar (packed into measuring cup)
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3 cups (342g) cake flour ( if you do not have cake flour, see Note below)
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2 teaspoons (8g) baking powder
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1/2 teaspoons (3g) baking soda
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1 (6g) salt
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2 teaspoons (6g) cinnamon
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1 teaspoon (2g) nutmeg
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1 teaspoon (1g) ginger
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1 1/4 cups (296g) buttermilk
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1/3 cup (64g) vegetable oil, we use canola oil
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1 teaspoon (6g) vanilla extract
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1 1/2 cups (3 sticks) (339g) unsalted butter, softened
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1 1/2 packages (339 g) cream cheese (no need to soften to room temp)
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2 teaspoons (4g) cinnamon
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1/2 teaspoon (1g) nutmeg
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1 teaspoon ground ginger (2g) *sift if clumpy
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1 teaspoon orange flavoring (4g)
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1.5 Tablespoons Orange Zest (adjust to your liking)
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6 to 6 1/2 cups (690g - 748g) more if needed confectioners’ sugar, sifted
Comments & Reviews
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