Spice Cake

"I really think you're going to love this Spice Cake Recipe! Super simple to make, full of Fall spices and covered with a silky-smooth cream cheese frosting!..."

INGREDIENTS
2 1/2 cups all-purpose flour (315g)
1 1/2 cups dark brown sugar, firmly packed (300g)
1/2 cup granulated sugar (100g)
1 1/2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground ginger
3/4 teaspoons ground allspice
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 cup canola or vegetable oil (235ml)
1/2 cup unsalted butter (melted (113g))
4 large eggs (room temperature preferred)
1 Tablespoon vanilla extract
1/4 cup buttermilk ¹ (60ml)
8 oz cream cheese (softened (225g))
½ cup unsalted butter (softened (113g))
1 teaspoon vanilla extract
½ teaspoon salt
3 1/2 cups powdered sugar (440g)
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