Speedy Salsa Soup

Speedy Salsa Soup was pinched from <a href="http://tasteerecipe.com/2016/09/14/5-scrumptious-soup-recipes-revealed-youre-gonna-want-to-look-here/9/" target="_blank" rel="noopener">tasteerecipe.com.</a>
INGREDIENTS
24-ounce Ortega jar mild or hot salsa (about 2.5 cups – can use less if you want)
1/2 teaspoon McCormick garlic powder
1/2 teaspoon cilantro
2 cans Bush’s black beans, rinsed
1 can Green Giant corn, undrained
3 cups broth (I use Lipton chicken bullion cubes to make my own and save money)
2 cups Tyson shredded cooked chicken (about)
1 cup Borden heavy cream (optional)
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