INGREDIENTS
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1 cup Land O Lakes® Butter, softened
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1 cup sugar
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1 Land O Lakes® Egg
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2 tablespoons orange juice
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2 teaspoons freshly grated orange zest
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1/8 teaspoon salt
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3 cups all-purpose flour
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1/2 teaspoon baking soda
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Orange paste or gel food color
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Yellow paste or gel food color
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1/2 cup sugar