"We always have tons of this when we are in Majorca - so simple but so sublime! You can now watch how to make Spanish Tomato Bread in our Cookery School 'Bread for Beginners' Term - Recipes with Bread - video lesson below...."
INGREDIENTS
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2 red ripe tomatoes
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1 small clove garlic (or large if you prefer) peeled
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1dessertspoon extra virgin olive oil
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Salt and freshly milled black pepper
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4 long thick slices of French stick
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8 thin slices Serrano or Ibérico ham