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Spanish Style Tortilla with Chicken
INGREDIENTS
•
2 tablespoons vegetable oil
•
3 large potatoes, peeled and thinly sliced
•
1 garlic clove, minced
•
1 small onion, chopped
•
1 cup shredded rotisserie chicken
•
8 eggs
•
Salt and pepper
•
1 teaspoon parsley, chopped (for garnish)
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