"This Spanish Rice recipe, made with onions, chicken broth, salsa and lime, is quick, easy and tastes just like it came from your favorite restaurant...."
INGREDIENTS
•
2 tablespoons Olive Oil (can substitute any cooking oil)
•
2 cups Long Grain White Rice
•
1/2 small Yellow Onion (or 1/4 cup diced, can substitute white)
•
1 tsp Salt
•
3 cups Chicken Broth (can substitute vegetable broth)
•
1 cup Salsa (your favorite brand)
•
1 large Lime (cut into segments)