Spanish Rice Casserole

Name: Spanish Rice Casserole
Ingredients: 1 1/2 - cup long grain rice; 1 - tablespoon canola or olive oil; 1 - (14.5 oz) can diced chili ready tomatoes; 1/2 - cup mild salsa or picante sauce; 1/2 - teaspoon ground cumin; 1/4 - teaspoon Mexican oregano; 1/2 - teaspoon onion powder; 1/2 - teaspoon garlic powder; 1 - teaspoon chili powder; 4 - cups low sodium chicken broth; 1 - lb lean ground beef or turkey, browned; 1 - small onion, chopped; 1 - clove garlic, minced; salt and pepper, to taste; 1 - 8 oz package shredded sharp cheddar cheese or Mexican cheese blend; fresh chopped cilantro for garnish

Spanish Rice Casserole was pinched from <a href="http://www.mommyskitchen.net/2014/03/cheesy-spanish-rice-casserole-half.html" target="_blank">www.mommyskitchen.net.</a>

INGREDIENTS

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1 1/2 - cup long grain rice

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1 - tablespoon canola or olive oil

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1 - (14.5 oz) can diced chili ready tomatoes

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1/2 - cup mild salsa or picante sauce

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1/2 - teaspoon ground cumin

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1/4 - teaspoon Mexican oregano

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1/2 - teaspoon onion powder

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1/2 - teaspoon garlic powder

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1 - teaspoon chili powder

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4 - cups low sodium chicken broth

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1 - lb lean ground beef or turkey, browned

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1 - small onion, chopped

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1 - clove garlic, minced

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salt and pepper, to taste

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1 - 8 oz package shredded sharp cheddar cheese or Mexican cheese blend

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fresh chopped cilantro for garnish

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