"The typical "Spanish Rice" turned to soup!..."
INGREDIENTS
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1 tblsp. butter
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1 tblsp. olive oil
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1 medium onion, chopped
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2-3 stalks celery, chopped
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2 medium garlic cloves, minced
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½ cup chopped fresh cilantro
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1 14.5 oz. can whole peeled tomatoes with their juice
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1 cup rice
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2 tblsp. taco seasoning
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8 cups chicken broth
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2 cups cooked, diced chicken
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1 tsp. salt
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½ tsp. pepper