"Bacon adds flavor to this comforting stovetop supper my mom frequently made when we were growing up. Now I prepare it for my family. It disappears quickly and is budget-pleasing, too, at just 87¢ for each serving. ?Kelli Jones Perris, California..."
INGREDIENTS
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1 pound ground beef
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1 small green pepper, chopped
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1/3 cup chopped onion
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3-1/4 cups uncooked medium egg noodles
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1 can (14-1/2 ounces) diced tomatoes, undrained
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1 cup water
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1/4 cup chili sauce
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1 teaspoon salt
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1/8 teaspoon pepper
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4 bacon strips, cooked and crumbled