"Gazpacho is a soup made of raw vegetables and served cold. We eat it especially during the hot summers because is so refreshing...."
INGREDIENTS
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2.2 lbs very ripe tomatoes (1 kg)
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1 cucumber (180 g)
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2 Italian green peppers (230 g)
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1 clove of garlic (remove the germ to improve your digestion)
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2 tbsp apple cider vinegar
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1/3 cup extra virgin olive oil (75 g)
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2 tsp sea salt