Spanish Cod Fritters Recipe

Name: Spanish Cod Fritters Recipe
Prep time: 45 min
Ingredients: 10 ounces salt cod; 1 small onion, peeled and quartered; 1 bay leaf; 1 medium Yukon Gold potato (about 8 ounces), diced; 2 garlic cloves, minced; 2 tablespoons chopped flat-leaf parsley leaves; Salt and freshly ground black pepper; 3/4 cup water; 1 tablespoon olive oil; 1/4 cup all-purpose flour; 2 large eggs; Vegetable oil, for frying

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INGREDIENTS

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10 ounces salt cod

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1 small onion, peeled and quartered

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1 bay leaf

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1 medium Yukon Gold potato (about 8 ounces), diced

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2 garlic cloves, minced

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2 tablespoons chopped flat-leaf parsley leaves

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Salt and freshly ground black pepper

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3/4 cup water

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1 tablespoon olive oil

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1/4 cup all-purpose flour

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2 large eggs

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Vegetable oil, for frying

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