Spanish Bean Soup (Garbanzo Bean Soup)

Name: Spanish Bean Soup (Garbanzo Bean Soup)
Ingredients: 1 lb bag of dried garbanzo beans; 1 tablespoon salt; 1/2 teaspoon ground black pepper; 1 to 2 cloves garlic (minced (you can also use garlic powder 1/2 to 1 teaspoon according to your taste)); 3 packets Vigo Spanish seasoning; 32 ounces chicken stock; 3 pounds Red potatoes, cut up into cubes; 2 packages beef smoked sausage, sliced & quartered; 6 cups Water (Approx 3 cups to soak and more to add as needed as soup cooks down)

"Spanish Bean Soup takes you on a trip to Tampa Bay, where Cuban heritage is so alive & full of flavor. This flavorful soup is packed with delicious garbanzo beans, potatoes & savory sausage...."

INGREDIENTS

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1 lb bag of dried garbanzo beans

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1 tablespoon salt

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1/2 teaspoon ground black pepper

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1 to 2 cloves garlic (minced (you can also use garlic powder 1/2 to 1 teaspoon according to your taste))

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3 packets Vigo Spanish seasoning

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32 ounces chicken stock

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3 pounds Red potatoes, cut up into cubes

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2 packages beef smoked sausage, sliced & quartered

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6 cups Water (Approx 3 cups to soak and more to add as needed as soup cooks down)

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