SPANISH BAR CAKE

Name: SPANISH BAR CAKE
Ingredients: DRY INGREDIENTS:; 2 l/2 cups all purpose flour; 1 tsp baking soda; 1 tsp baking powder; 2 tsp ground cinnamon; 1/4 tsp ground ginger; 1/2 tsp ground nutmeg; 1/2 tsp salt; NEXT INGREDIENTS:; 1/2 cup butter, softened; l/4 cup solid shortening; 1 1/2 cups sugar; 2 large eggs beaten; 1 tsp pure vanilla extract; 1 cup chunky applesauce; 1 cup plump raisins (soak the raisins in warm water to plump them up while mixing the other ingredients - drain before adding to batter); 1/2 cup rough cut toasted walnuts (optional); Cream Cheese Frosting (recipe follows)

INGREDIENTS

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DRY INGREDIENTS:

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2 l/2 cups all purpose flour

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1 tsp baking soda

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1 tsp baking powder

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2 tsp ground cinnamon

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1/4 tsp ground ginger

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1/2 tsp ground nutmeg

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1/2 tsp salt

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NEXT INGREDIENTS:

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1/2 cup butter, softened

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l/4 cup solid shortening

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1 1/2 cups sugar

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2 large eggs beaten

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1 tsp pure vanilla extract

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1 cup chunky applesauce

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1 cup plump raisins (soak the raisins in warm water to plump them up while mixing the other ingredients - drain before adding to batter)

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1/2 cup rough cut toasted walnuts (optional)

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Cream Cheese Frosting (recipe follows)

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