"Spanakopita for the modern family! This pie has a flakey, buttery phyllo crust and is filled with feta and spinach!..."
INGREDIENTS
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½ a 16 oz package of frozen Phyllo Dough
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1 teaspoon olive oil
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½ cup diced onion
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1 10 oz package frozen spinach thawed
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1 clove garlic
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4 oz crumbled feta cheese
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½ cup cottage cheese
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1 teaspoon greek seasoning
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⅛ teaspoon nutmeg
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¼ teaspoon salt.
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¼ cup butter, melted