"A buttery, tender almond flour dough stuffed with spinach and feta. This low carb keto spanakopita will have your tastebuds dancing! How many times have you said a word you've used any number of times,..."
INGREDIENTS
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6 ounces frozen spinach (thawed)
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1 cup crumbled feta cheese
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1 large egg
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1/4 cup finely chopped onion
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1 clove garlic (minced)
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3/4 tsp salt
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1/2 tsp pepper
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1 Magic Mozzarella Dough from Garlic Knots
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Additional almond flour for rolling out.