Spanakopita

Name: Spanakopita
Ingredients: 3 lb. frozen spinach, thawed; 2 Tbs. plus ? cup olive oil or melted butter, divided; 2 medium onions, diced; 8 green onions, sliced; ½ tsp. ground nutmeg; 1 cup chopped fresh parsley; 3 large eggs; 8 oz. low-fat feta cheese, crumbled; 12 sheets frozen phyllo dough, thawed (one-third 16-oz. pkg.)

Spanakopita was pinched from <a href="http://www.vegetariantimes.com/recipe/spanakopita/" target="_blank">www.vegetariantimes.com.</a>

"Layers of phyllo make a crisp double crust for this classic Greek spinach pie...."

INGREDIENTS

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3 lb. frozen spinach, thawed

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2 Tbs. plus ? cup olive oil or melted butter, divided

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2 medium onions, diced

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8 green onions, sliced

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½ tsp. ground nutmeg

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1 cup chopped fresh parsley

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3 large eggs

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8 oz. low-fat feta cheese, crumbled

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12 sheets frozen phyllo dough, thawed (one-third 16-oz. pkg.)

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