Spaghetti with Sausage and Peppers Recipe

Name: Spaghetti with Sausage and Peppers Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 12 ounces uncooked spaghetti; 1 package (14 ounces) smoked turkey sausage, cut into 1/4-inch slices; 2 medium green peppers, julienned; 2 medium sweet red peppers, julienned; 1 medium onion, halved and thinly sliced; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 3 garlic cloves, minced; 6 to 8 drops hot pepper sauce; 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 2 tablespoons cornstarch; 1/2 cup chicken broth

Spaghetti with Sausage and Peppers Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/spaghetti-with-sausage-and-peppers" target="_blank">www.tasteofhome.com.</a>

"Smoked turkey sausage is a wonderful change of pace from traditional Italian sausage and ground beef sausage. And with fresh peppers and onion, this dish is not only quick, but economical.—Ginger Harrell, El Dorado, Arkansas..."

INGREDIENTS

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12 ounces uncooked spaghetti

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1 package (14 ounces) smoked turkey sausage, cut into 1/4-inch slices

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2 medium green peppers, julienned

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2 medium sweet red peppers, julienned

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1 medium onion, halved and thinly sliced

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2 cans (14-1/2 ounces each) diced tomatoes, undrained

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3 garlic cloves, minced

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6 to 8 drops hot pepper sauce

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1 teaspoon paprika

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1/2 teaspoon salt

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1/4 teaspoon cayenne pepper

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2 tablespoons cornstarch

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1/2 cup chicken broth

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