Spaghetti with Fresh Tomato Sauce

Name: Spaghetti with Fresh Tomato Sauce
Ingredients: 2 tablespoons olive oil; 1 large onion, finely chopped; 2 pounds plum tomatoes, chopped (about 5 cups); 1 teaspoon salt; 1/4 teaspoon pepper; 8 ounces uncooked spaghetti; 1/4 cup thinly sliced fresh basil; 1 teaspoon sugar, optional; Grated Romano cheese and additional basil

"When my mom made spaghetti sauce, the house would smell so good that I'd open the windows to torture the neighbors. It even tastes wonderful the next day, when the flavors have really melded. —Vera Schulze, Holbrook, New York..."

INGREDIENTS

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2 tablespoons olive oil

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1 large onion, finely chopped

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2 pounds plum tomatoes, chopped (about 5 cups)

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1 teaspoon salt

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1/4 teaspoon pepper

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8 ounces uncooked spaghetti

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1/4 cup thinly sliced fresh basil

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1 teaspoon sugar, optional

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Grated Romano cheese and additional basil

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