"A creamy sauce of salmon and asparagus on top of spaghetti is garnished with caviar. This fast and easy pasta dish is simple and elegant...."
INGREDIENTS
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1 teaspoon olive oil
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1 Tablespoon salt
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1-1/2 pounds spaghetti
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1-1/2 Tablespoons butter
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2/3 cup heavy cream
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1 pound asparagus spears, sliced
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Salt and pepper to taste
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1 pound smoked salmon, cut into small pieces
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1/4 cup Sevruga caviar