INGREDIENTS
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1 cup (2 sticks) unsalted butter
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2 large mangos (about 1 lb each), peeled and diced
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1 Tablespoon brown sugar
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1/4 cup grated Parmesan cheese
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1/4 teaspoon salt
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8 ounces dry spaghetti
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12 slices bacon, chopped
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1 head broccoli, washed, dried and chopped into small florets
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1/4 cup water
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Salt & pepper, to taste