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Spaghetti Squash with Garlic and Butter
INGREDIENTS
•
1 small spaghetti squash (about 3-4 pounds)
•
2 tablespoons butter
•
2 cloves garlic, finely minced
•
1/4 cup finely minced parsley (or basil)
•
1/2 teaspoon salt (or to taste)
•
1/4 cup shredded parmesan cheese
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