Spaghetti Squash with Apples & Toasted Pecans Recipe

Name: Spaghetti Squash with Apples & Toasted Pecans Recipe
Ingredients: 1 (3 lb.) spaghetti squash; 4 tbsp extra virgin olive oil; 1 tbsp plus 1 tsp apple cider vinegar; 1/4 tsp kosher salt; 2 medium Gala apples, cut into 1/2-inch cubes; 1/2 cup pecans, roughly chopped and toasted; 3 green onions (white & green parts), thinly sliced

Spaghetti Squash with Apples & Toasted Pecans Recipe was pinched from <a href="http://www.cookincanuck.com/2011/10/spaghetti-squash-with-apples-toasted-pecans-recipe/" target="_blank">www.cookincanuck.com.</a>

INGREDIENTS

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1 (3 lb.) spaghetti squash

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4 tbsp extra virgin olive oil

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1 tbsp plus 1 tsp apple cider vinegar

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1/4 tsp kosher salt

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2 medium Gala apples, cut into 1/2-inch cubes

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1/2 cup pecans, roughly chopped and toasted

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3 green onions (white & green parts), thinly sliced

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