Spaghetti Squash "Carbonara"

Name: Spaghetti Squash "Carbonara"
Prep time: 30 min
Cook time: 45 min
Yield: 4
Ingredients: 2 teaspoons salt; 1 1/4 teaspoons fresh cracked black pepper; 1 large spaghetti squash (about 2 pounds), halved and seeded; 1/2 pound bacon or pancetta, cut into small strips crosswise; 1 tablespoon minced shallot; 2 teaspoons minced garlic; 1/4 cup white wine; 2 egg yolks plus 1 whole egg; 1 cup freshly grated Parmigiano-Reggiano; 2 tablespoons chopped parsley leaves

Spaghetti Squash "Carbonara" was pinched from <a href="http://www.foodnetwork.com/recipes/emeril-lagasse/spaghetti-squash-carbonara-recipe2.html" target="_blank">www.foodnetwork.com.</a>

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INGREDIENTS

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2 teaspoons salt

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1 1/4 teaspoons fresh cracked black pepper

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1 large spaghetti squash (about 2 pounds), halved and seeded

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1/2 pound bacon or pancetta, cut into small strips crosswise

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1 tablespoon minced shallot

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2 teaspoons minced garlic

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1/4 cup white wine

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2 egg yolks plus 1 whole egg

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1 cup freshly grated Parmigiano-Reggiano

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2 tablespoons chopped parsley leaves

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