Spaghetti Squash Boats Recipe

Name: Spaghetti Squash Boats Recipe
Ingredients: 1 medium spaghetti squash (2 to 2-1/2 pounds); 1/4 pound ground beef (90% lean); 1/2 cup chopped onion; 1/2 cup chopped green pepper; 1/2 cup sliced fresh mushrooms; 1 garlic clove, minced; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 can (14-1/2 ounces) diced tomatoes, drained; 1/3 cup shredded part-skim mozzarella cheese

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INGREDIENTS

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1 medium spaghetti squash (2 to 2-1/2 pounds)

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1/4 pound ground beef (90% lean)

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1/2 cup chopped onion

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1/2 cup chopped green pepper

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1/2 cup sliced fresh mushrooms

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1 garlic clove, minced

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1/2 teaspoon dried basil

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1/2 teaspoon dried oregano

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1/4 teaspoon salt

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1/8 teaspoon pepper

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1 can (14-1/2 ounces) diced tomatoes, drained

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1/3 cup shredded part-skim mozzarella cheese

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