""A sweeter-than-usual spaghetti sauce. I never make it the same way twice. Try varying the spices for different flavors."..."
INGREDIENTS
•
1 pound lean ground beef
•
1 onion, chopped
•
2 (15 ounce) cans tomato sauce
•
1/4 cup white sugar
•
1/4 cup butter
•
2 teaspoons dried oregano
•
1/4 tablespoon dried basil
•
salt to taste
•
ground black pepper to taste
•
1 pinch garlic powder