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Spaghetti Sauce
INGREDIENTS
•
16 lbs. tomatoes (about 32 cups)
•
4 c. onions, chopped finely
•
1/4 c. garlic, minced
•
1 c. olive oil
•
1/4 c. basil
•
1/4 c. oregano
•
1 T. sugar
•
2 T. salt
•
2 t. pepper
•
2--12 oz. cans tomato paste
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