Spaghetti Pie in a Bundt Pan
INGREDIENTS
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10 oz spaghetti
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7 oz cheese
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2 bell peppers
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1 large onion
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1 large carrot
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2 spring onions
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2 tomatoes
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4 eggs
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1 tsp lawry’s seasoned salt
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2 tbsp breadcrumbs
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1 tbsp parmesan
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1 tbsp parsley
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1 tsp basil
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pepper
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cayenne
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