Spaghetti Pie Casserole

Name: Spaghetti Pie Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: 1 package (8 ounces) spaghetti; 1 pound ground beef; 1 small onion, chopped; 2 garlic cloves, minced; 1 jar (14 ounces) spaghetti sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 ounces reduced-fat cream cheese; 1 cup (8 ounces) reduced-fat sour cream; 3 green onions, chopped; 1-1/2 cups shredded cheddar-Monterey Jack cheese

Spaghetti Pie Casserole was pinched from <a href="https://www.tasteofhome.com/recipes/spaghetti-pie-casserole/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My family adores this casserole. It's old-timey comfort food. —Patricia Lavell, Islamorada, Florida..."

INGREDIENTS

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1 package (8 ounces) spaghetti

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1 pound ground beef

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1 small onion, chopped

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2 garlic cloves, minced

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1 jar (14 ounces) spaghetti sauce

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1/2 teaspoon salt

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1/4 teaspoon pepper

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3 ounces reduced-fat cream cheese

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1 cup (8 ounces) reduced-fat sour cream

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3 green onions, chopped

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1-1/2 cups shredded cheddar-Monterey Jack cheese

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