INGREDIENTS
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8 ounces, weight Spaghetti, Regular Or Whole Wheat
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2 Eggs
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1/2 cup Grated Parmesan Cheese, Divided
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1 Tablespoon Olive Oil
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1 pound Ground Turkey
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1/2 Yellow Onion, Chopped
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2 Medium Carrots, Cut Into 1/2-inch Circles
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3 cloves Garlic, Minced
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3/4 teaspoons Ground Oregano
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1/2 teaspoon Salt (or More To Taste)
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1/2 teaspoon Ground Pepper
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2-1/2 cups Canned Crushed Tomatoes
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1/4 cup Minced Flat-leaf Parsley
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1/3 cup Grated Mozzarella Cheese