INGREDIENTS
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2 slices bacon, chopped
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1/2 lb. Cooked spaghetti
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6 Eggs, beaten
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1/2 c. shredded mozzarella cheese, plus more for sprinkling (optional)
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1/2 c. finely grated Parmesan, plus more for sprinkling (optional)
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2 tbsp. chopped parsley, plus more for sprinkling (optional)
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kosher salt
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Freshly ground black pepper