Spaghetti Corn

Name: Spaghetti Corn
Yield: 4
Ingredients: 1 (14 3/4-ounce) can cream-style corn; 1 (15 1/4-ounce) can whole kernel corn, with liquid; 1cup broken spaghetti, uncooked (about 1/3 pound); 1cup shredded mozzarella cheese; 1/2cup (1 stick) butter, melted; 2 to 4tablespoons chopped onion

Spaghetti Corn was pinched from <a href="http://relish.com/recipes/spaghetti-corn-mn/" target="_blank">relish.com.</a>

INGREDIENTS

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1 (14 3/4-ounce) can cream-style corn

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1 (15 1/4-ounce) can whole kernel corn, with liquid

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1cup broken spaghetti, uncooked (about 1/3 pound)

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1cup shredded mozzarella cheese

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1/2cup (1 stick) butter, melted

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2 to 4tablespoons chopped onion

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