Spaghetti Casserole
"A hearty Spaghetti Casserole filled with ground beef, onions, garlic, and sauce with a cream cheese, ricotta, sour cream and mozzarella mixture layered in the middle...."
INGREDIENTS
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16 ounces spaghetti
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2 (24 ounce) jars spaghetti sauce
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1 ¼ lbs. ground beef (or sweet Italian sausage)
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1 medium onion finely chopped
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3 cloves garlic minced
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8 ounces cream cheese
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4 ounces ricotta cheese
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½ cup sour cream
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1 teaspoon Italian seasoning
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2 cups shredded mozzarella cheese
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1 cup shredded provolone cheese
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