Spaghetti Carbonara (Taste of Italy)

Name: Spaghetti Carbonara (Taste of Italy)
Ingredients: 4 Tbsp 100% Organic Extra virgin olive oil; 1 lb of spaghetti; 5 oz of pancetta diced; 4 egg yolks; 4 oz of grated Pecorino; black pepper; salt

Spaghetti Carbonara (Taste of Italy) was pinched from <a href="https://www.facebook.com/ItalyFoodPage/photos/a.113274325507230.22140.112650735569589/455092027992123/?type=1" target="_blank">www.facebook.com.</a>

INGREDIENTS

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4 Tbsp 100% Organic Extra virgin olive oil

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1 lb of spaghetti

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5 oz of pancetta diced

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4 egg yolks

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4 oz of grated Pecorino

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black pepper

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salt

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