"This egg based pasta dish is great any time of the day, even breakfast!..."
INGREDIENTS
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1 pound Spaghetti
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Extra-Virgin Olive Oil
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1/2 pound Thick Sliced Bacon; diced
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2 Garlic Cloves; thinly sliced
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4 Eggs; room temperature
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1 cup Freshly Grated Parmesan Cheese; plus more to garnish
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Salt
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Freshly Cracked Black Pepper