Spaghetti Cacio e Pepe Recipe

Name: Spaghetti Cacio e Pepe Recipe
Ingredients: 1 pound spaghetti; 6 tablespoons olive oil; 2 cloves garlic, minced; 2 teaspoons ground black pepper; 1 3/4 cups grated Pecorino Romano cheese

"This Roman "cheese and pepper" spaghetti is a delicious side dish or simple dinner. It's a great weeknight option that uses 5 ingredients and takes about 20 minutes to make...."

INGREDIENTS

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1 pound spaghetti

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6 tablespoons olive oil

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2 cloves garlic, minced

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2 teaspoons ground black pepper

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1 3/4 cups grated Pecorino Romano cheese

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