Spaghetti Bread Recipe

Name: Spaghetti Bread Recipe
Prep time: 10 min
Ingredients: 1 cup warm water (70° to 80°); 2 tablespoons olive oil; 3 cups bread flour; 1/3 cup grated Parmesan cheese; 1 tablespoon sugar; 1 to 2 teaspoons garlic powder; 1 teaspoon salt; 1/4 teaspoon dried oregano; 1/8 teaspoon each dried basil, marjoram, savory and thyme; 1/8 teaspoon rubbed sage; 1/8 teaspoon dried rosemary, crushed; 1 package (1/4 ounce) active dry yeast

Spaghetti Bread Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/spaghetti-bread" target="_blank">www.tasteofhome.com.</a>

"You're sure to love the heavenly aroma and pleasant herb flavor of this tender bread from Lois Gelzer of Standish, Maine. "It's great with spaghetti and meatballs or most any Italian pasta dish," she suggests...."

INGREDIENTS

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1 cup warm water (70° to 80°)

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2 tablespoons olive oil

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3 cups bread flour

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1/3 cup grated Parmesan cheese

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1 tablespoon sugar

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1 to 2 teaspoons garlic powder

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1 teaspoon salt

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1/4 teaspoon dried oregano

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1/8 teaspoon each dried basil, marjoram, savory and thyme

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1/8 teaspoon rubbed sage

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1/8 teaspoon dried rosemary, crushed

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1 package (1/4 ounce) active dry yeast

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