Spaghetti Bake with Ground Beef

Name: Spaghetti Bake with Ground Beef
Ingredients: 3 large onions, finely chopped; 3 cloves garlic, minced; 2 tablespoons olive oil; 2 tablespoons butter; 1 pound lean ground beef; 2 cans (14.5 ounces each) tomatoes; 1 can (4 ounces) chopped green chile peppers; 1 can (4 ounces) sliced mushrooms with liquid; 1 can (4 to 7 ounces) chopped ripe olives; 16 ounces shredded American or Mild Cheddar Cheese; 1 pound spaghetti, cooked according to package directions; grated Parmesan cheese

"This spaghetti casserole is made with cooked spaghetti, cheese, ground beef, tomatoes, and other ingredients and seasonings...."

INGREDIENTS

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3 large onions, finely chopped

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3 cloves garlic, minced

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2 tablespoons olive oil

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2 tablespoons butter

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1 pound lean ground beef

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2 cans (14.5 ounces each) tomatoes

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1 can (4 ounces) chopped green chile peppers

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1 can (4 ounces) sliced mushrooms with liquid

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1 can (4 to 7 ounces) chopped ripe olives

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16 ounces shredded American or Mild Cheddar Cheese

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1 pound spaghetti, cooked according to package directions

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grated Parmesan cheese

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