"An easy meat sauce recipe for spaghetti made quickly with ground beef and pasta sauce, flavored with onion and garlic..."
INGREDIENTS
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12 ounces dry spaghetti, uncooked
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2 tablespoons Pure Wesson® Canola Oil
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1 cup chopped onion
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2 tablespoons minced garlic
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1 pound ground round beef (85% lean)
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1 can (24 oz each) Hunt's® Traditional Pasta Sauce
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Grated Parmesan cheese, optional