Spaghetti alla Puttanesca

Name: Spaghetti alla Puttanesca
Ingredients: 2 tablespoons olive oil; 1/2 cup minced onion; 3 cloves garlic, minced; 3-4 canned anchovies, chopped; 2 tablespoons tomato paste; 1/2 teaspoon red pepper flakes; 1/2 teaspoon sugar; 1 28oz can crushed tomatoes; 1/2 cup white wine or chicken broth; 2 tablespoons fresh oregano leaves; 2 tablespoons small capers; 3/4 cup pitted olives, roughly chopped; 1/4 cup chopped fresh parsley; Dill for garnish

Spaghetti alla Puttanesca was pinched from <a href="http://12tomatoes.com/2014/05/italian-recipe-spaghetti-alla-puttanesca.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1/2 cup minced onion

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3 cloves garlic, minced

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3-4 canned anchovies, chopped

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2 tablespoons tomato paste

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1/2 teaspoon red pepper flakes

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1/2 teaspoon sugar

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1 28oz can crushed tomatoes

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1/2 cup white wine or chicken broth

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2 tablespoons fresh oregano leaves

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2 tablespoons small capers

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3/4 cup pitted olives, roughly chopped

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1/4 cup chopped fresh parsley

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Dill for garnish

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