Spagetti and Meatball Pie

Spagetti and Meatball Pie was pinched from <a href="http://www.butteryum.org/blog/2012/03/spaghetti-and-meatball-pie.html" target="_blank">www.butteryum.org.</a>
INGREDIENTS
Ingredients
Filling:
1/2 pound leftover cooked spaghetti (weight before cooking)
1 1/2 - 2 cups leftover tomato sauce (like my San Marzano Sauce Tomato)
2 eggs, beaten
1 1/2 cups grated mozzarella cheese
1/2 cup grated parmesan cheese
20 medium size cooked meatballs, chopped
(optional) 1 cup fresh veggies such as tomatoes, zucchini, etc.
Topping:
1 cup grated mozzarella cheese
(optional) 6 medium size cooked meatballs, sliced in half
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