Spaetzle, Sauerkraut and Sausage Casserole

Name: Spaetzle, Sauerkraut and Sausage Casserole
Prep time: 25 min
Cook time: 55 min
Yield: 6 servings
Ingredients: 1 1/3 cups all-purpose flour; 1 teaspoon salt; 3 eggs; 1/3 cup water; 1 teaspoon vegetable oil; 2 slices bacon, diced; 1/2 large onion, chopped; 2 tablespoons butter; 1 small Gala apple, cored and chopped; 2 tablespoons brown sugar; 1 (16 ounce) package sauerkraut; 1 (16 ounce) package kielbasa sausage, cut into 2-inch pieces

Spaetzle, Sauerkraut and Sausage Casserole was pinched from <a href="http://allrecipes.com/Recipe/Spaetzle-Sauerkraut-and-Sausage-Casserole/Detail.aspx" target="_blank">allrecipes.com.</a>

""This wonderful dish combines all things Oktoberfest! It has spaetzle and sausage, and the sauerkraut is flavored with bacon, brown sugar, apples, and sauteed onions. Yum! This dish reheats well the next day and is very filling!"..."

INGREDIENTS

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1 1/3 cups all-purpose flour

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1 teaspoon salt

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3 eggs

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1/3 cup water

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1 teaspoon vegetable oil

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2 slices bacon, diced

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1/2 large onion, chopped

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2 tablespoons butter

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1 small Gala apple, cored and chopped

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2 tablespoons brown sugar

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1 (16 ounce) package sauerkraut

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1 (16 ounce) package kielbasa sausage, cut into 2-inch pieces

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