INGREDIENTS
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1 16oz pkg firm tofu
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1 tablespoon olive oil
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1/2 cup diced white onion (from 1/2 small onion)
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3/4 cup finely chopped red pepper (from 1 small pepper)
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1/2 cup finely chopped Anaheim pepper (from 1 medium pepper)
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1/4 teaspoon coriander
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1/2 teaspoon cumin
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1/4 teaspoon garlic powder
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1/2 teaspoon kosher salt, plus more to taste at the end
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1 1/4 teaspoon ground turmeric
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3 tablespoons chopped green onions (about 2), for serving